Rolla Public Schools

Here is an ADA-compliant, text-only version of your April 2026 elementary lunch menu, formatted for easy copy/paste into a website:

APRIL 2026 ELEMENTARY MENU

All meals include fruit and milk. Menu is subject to change.
*Denotes pork.

AVAILABLE DAILY
Breakfast and lunch include:

• 1% low-fat white or chocolate milk

• Apple or orange juice

• Assorted condiments

Pricing:

• Reduced: Breakfast $0.30, Lunch $0.40

• Full Price: Breakfast $1.85, Lunch $2.55

• Adult: Breakfast $3.00, Lunch $4.00

• Maximum charge limit: $13.20

APRIL 1
Breakfast: Cereal and toast
Lunch: Mini corn dogs, vegetable blend (4-way), corn

APRIL 2
Breakfast: Pancakes
Lunch: Cheeseburger, vegetarian beans, tossed salad

APRIL 3
Breakfast: Mini cinnamon roll
Lunch: Pizza, green beans, baby carrots, sugar cookie

APRIL 6
Breakfast: Yogurt, graham crackers
Lunch: Mozzarella sticks with marinara sauce, sliced carrots, green beans

APRIL 7
Breakfast: Cereal and toast
Lunch: Beef and cheese burrito, refried beans with cheese, tortilla chips, mixed vegetables

APRIL 8
Breakfast: Donut holes
Lunch: Peanut butter and jelly sandwich, cheese stick, Sun Chips, baby carrots

APRIL 9
Breakfast: Egg and cheese biscuit
Lunch: Oriental chicken with rice, sweet peas

APRIL 10
Breakfast: Biscuit and gravy
Lunch: Pizza, corn, tossed salad

APRIL 13
Breakfast: Breakfast pizza
Lunch: BBQ ribs on bun, vegetarian beans, tossed salad

APRIL 14
Breakfast: Blueberry muffin
Lunch: French toast with sausage, tater tots, baby carrots

APRIL 15
Breakfast: Pancake wrap
Lunch: Chicken nuggets, wheat roll, mashed potatoes with gravy, green beans

APRIL 16
Breakfast: Cereal and toast
Lunch: Beef taco with salsa, refried beans, tossed salad

APRIL 17
Breakfast: Sausage biscuit
Lunch: Pizza, corn, vegetable blend (4-way)

APRIL 20
No school – Professional development

APRIL 21
Breakfast: Glazed donut
Lunch: Cheeseburger, sweet peas, mixed vegetables

APRIL 22
Breakfast: Mini Eggo waffle
Lunch: Frito chili pie, corn, baby carrots

APRIL 23
Breakfast: Yogurt and graham crackers
Lunch: Popcorn chicken, breadstick, broccoli, tossed salad

APRIL 24
Breakfast: Cereal and toast
Lunch: Pizza, green beans, tossed salad

APRIL 27
Breakfast: Breakfast grilled cheese
Lunch: Hot dog on bun, Sun Chips, baby carrots

APRIL 28
Breakfast: Egg and cheese biscuit
Lunch: Mini corn dogs, green beans, tossed salad

APRIL 29
Breakfast: Cereal and toast
Lunch: Chicken sandwich, great northern beans, sliced carrots

APRIL 30
Breakfast: Pancakes
Lunch: Beef and cheese burrito, refried beans, corn

Here is your ADA-compliant, text-only version of the Rolla Middle School April 2026 menu in the exact same format:

APRIL 2026 MIDDLE SCHOOL MENU

All meals include fruit and milk. Menu is subject to change.
*Denotes pork.

AVAILABLE DAILY
Breakfast and lunch include:

• 1% low-fat white or chocolate milk

• Apple or orange juice

• Assorted condiments

Pricing:

• Reduced: Breakfast $0.30, Lunch $0.40

• Full Price: Breakfast $1.85, Lunch $2.55

• Adult: Breakfast $3.00, Lunch $4.00

• Maximum charge limit: $13.20

APRIL 1
Breakfast: Cereal and toast
Lunch: Mini corn dogs or grilled cheese, pinto beans, tossed salad

APRIL 2
Breakfast: Pancakes
Lunch: Toasted ravioli with marinara sauce or chicken nuggets with breadstick, green beans, sliced carrots

APRIL 3
Breakfast: Mini cinnamon rolls
Lunch: Pizza or chicken sandwich, vegetable blend (4-way), corn, sugar cookie

APRIL 6
Breakfast: Yogurt and graham crackers
Lunch: Double cheeseburger or deli sub, Sun Chips, sliced carrots

APRIL 7
Breakfast: Cereal and toast
Lunch: Mozzarella sticks with marinara sauce or BBQ pork rib on bun, great northern beans, tossed salad

APRIL 8
Breakfast: Donut holes
Lunch: French toast with sausage or peanut butter and jelly with cheese stick, tater tots, vegetable blend (4-way)

APRIL 9
Breakfast: Egg and cheese biscuit
Lunch: Oriental chicken with rice or chicken patty with gravy, wheat roll, mashed potatoes with gravy, tossed salad

APRIL 10
Breakfast: Biscuit and gravy
Lunch: Pizza or sloppy joes, green beans, baby carrots

APRIL 13
Breakfast: Breakfast pizza
Lunch: Chili with beans and saltine crackers or chicken sandwich, sliced carrots, sweet peas

APRIL 14
Breakfast: Blueberry muffin
Lunch: Nacho supreme or beef and cheese burrito, refried beans, green beans

APRIL 15
Breakfast: Pancake wrap
Lunch: Chicken quesadilla or deli sub, vegetable blend (4-way), corn

APRIL 16
Breakfast: Cereal and toast
Lunch: Double cheeseburger or chicken nuggets with breadstick, French fries, tossed salad

APRIL 17
Breakfast: Sausage biscuit
Lunch: Pizza or grilled cheese, sweet peas, baby carrots

APRIL 20
No school – Professional development

APRIL 21
Breakfast: Glazed donut
Lunch: Cheeseburger or chicken crispito, refried beans, tortilla chips, sliced carrots

APRIL 22
Breakfast: Mini Eggo waffle
Lunch: Chicken patty with gravy or grilled cheese, tomato soup, broccoli with cheese

APRIL 23
Breakfast: Yogurt and graham crackers
Lunch: Oriental chicken with rice or walking taco with salsa, baby carrots, mixed vegetables

APRIL 24
Breakfast: Cereal and toast
Lunch: Pizza or popcorn chicken with wheat roll, corn, tossed salad

APRIL 27
Breakfast: Breakfast grilled cheese
Lunch: Bosco sticks with marinara sauce or spaghetti with meat sauce, garlic toast, green beans, tossed salad

APRIL 28
Breakfast: Sausage and cheese biscuit
Lunch: Macaroni and cheese or bean and cheese burrito, refried beans with cheese, tossed salad

APRIL 29
Breakfast: Cereal and toast
Lunch: Chicken pot pie or French toast with sausage, baby carrots, vegetable blend (4-way)

APRIL 30
Breakfast: Mini pancakes
Lunch: Chili with beans and saltine crackers or mozzarella sticks with marinara sauce, sliced carrots, sweet peas

ROLLA HIGH SCHOOL
APRIL LUNCH MENU

Menu is subject to change.
Items marked with an asterisk (*) contain pork.

AVAILABLE DAILY

Breakfast & Lunch:

• 1% Low-Fat White Milk or Chocolate Milk
• Apple Juice or Orange Juice
• Assorted Condiments

Breakfast Options:

• Yogurt & Toast
• Cereal & Toast

Lunch Options:

• Chicken Sandwich
• Cheeseburger
• Salad Bar

WEEK 1

Wednesday, April 1
Breakfast: Cereal & Toast, Fruit
Lunch: Mini Corn Dogs, Chili Cheese Tots, Pinto Beans, Corn, Choice of Fruit

Thursday, April 2
Breakfast: Pancakes, Fruit
Lunch: Toasted Ravioli with Marinara, Chicken Nuggets & Breadstick, Green Beans, Sliced Carrots, Choice of Fruit

Friday, April 3
Breakfast: Mini Cinnis, Fruit
Lunch: *Pizza Day – Chicken Pasta, Garlic Toast, Broccoli & Cheese, Vegetable Blend, Choice of Fruit, Sugar Cookie

WEEK 2

Monday, April 6
Breakfast: Yogurt & Graham Cracker, Fruit
Lunch: General Tso & Rice, Beef & Cheese Burrito, Sliced Carrots, Sweet Peas, Choice of Fruit

Tuesday, April 7
Breakfast: Cereal & Toast, Fruit
Lunch: Mozzarella Sticks with Marinara Sauce, *BBQ Pork Rib on Bun, Baked Beans, Coleslaw, Choice of Fruit

Wednesday, April 8
Breakfast: Donut Holes, Fruit
Lunch: Walking Taco & Salsa, *Ham & Cheese Sliders, Vegetable Blend, Sliced Carrots, Choice of Fruit

Thursday, April 9
Breakfast: Eggs & Cheese Biscuit, Fruit
Lunch: Chicken Crispito, Chicken Patty & Gravy, Wheat Roll, Mashed Potatoes with Gravy, Green Beans, Choice of Fruit

Friday, April 10
Breakfast: Biscuit & Gravy, Fruit
Lunch: *Pizza Day – Sloppy Joes, Sweet Peas, Corn, Choice of Fruit

WEEK 3

Monday, April 13
Breakfast: *Breakfast Pizza, Fruit
Lunch: *Pizza Crunchers, Hawaiian Meatballs & Rice, Pinto Beans, Sliced Carrots, Choice of Fruit

Tuesday, April 14
Breakfast: Blueberry Muffin, Fruit
Lunch: Nacho Supreme, Grilled Cheese, Green Beans, Broccoli & Cheese, Choice of Fruit

Wednesday, April 15
Breakfast: Pancake Wrap, Fruit
Lunch: Pretzel & Cheese, Mini Corn Dogs, Vegetable Blend, Corn, Choice of Fruit

Thursday, April 16
Breakfast: Cereal & Toast, Fruit
Lunch: Popcorn Chicken & Breadstick, Hot Dog on Bun, French Fries, Baked Beans, Choice of Fruit

Friday, April 17
Breakfast: *Sausage Biscuit, Fruit
Lunch: *Pizza Day – Pasta Bake with Wheat Roll, Sweet Peas, Sliced Carrots, Choice of Fruit

WEEK 4

Monday, April 20
No School – Professional Development

Tuesday, April 21
Breakfast: Glazed Donut, Fruit
Lunch: Chicken Crispito, Beef Soft Taco & Salsa, Refried Beans, Corn, Choice of Fruit

Wednesday, April 22
Breakfast: Mini Eggo Waffle, Fruit
Lunch: Pepper Jack Grilled Cheese, *BBQ Ribs on Bun, Sliced Carrots, Sweet Peas, Choice of Fruit

Thursday, April 23
Breakfast: Yogurt, Graham Cracker & Fruit
Lunch: Spaghetti & Meat Sauce, Potato Crunch Fish Sticks, Garlic Toast, Mixed Vegetables, Green Beans, Choice of Fruit

Friday, April 24
Breakfast: Cereal & Toast, Fruit
Lunch: *Pizza Day – Sloppy Joes, Pinto Beans, Corn, Choice of Fruit

WEEK 5

Monday, April 27
Breakfast: *Breakfast Grilled Cheese, Fruit
Lunch: PB&J Sandwich with Cheese Stick, Toasted Ravioli, Green Beans, Vegetable Blend, Choice of Fruit

Tuesday, April 28
Breakfast: Egg & Cheese Biscuit, Fruit
Lunch: Macaroni & Cheese, Bean & Cheese Burrito, Refried Beans & Cheese, Corn, Choice of Fruit

Wednesday, April 29
Breakfast: Cereal & Toast, Fruit
Lunch: Chicken Sliders, Double Cheeseburger, French Fries, Sweet Peas, Choice of Fruit

Thursday, April 30
Breakfast: Mini Pancakes, Fruit
Lunch: French Toast & Sausage, Cook’s Choice, Choice of Fruit

NUTRITION INFORMATION (AVERAGE WEEKLY TARGETS)

Calories: Range approximately 466–688 per meal
Sodium: Range approximately 462–1338 mg
Saturated Fat: Range approximately 2.2g–5.9g (4.2%–7.9% of calories)